




Florence Small-Group Pasta Class with Seasonal Ingredients
10/10
10 out of 10Features
Overview
Activity location
Meeting/Redemption Point
Check availability
SPECIAL VEGETARIAN
NOT ALLOWED: minor of 16–gluten free
VEGETARIAN (NO GLUTEN FREE): Fantastic opportunity to make and taste our vegetarian pasta. Fresh, local, organic! Ravioli, tagliatelle, cavatelli, gnocchi
FRESH LOCAL: Make The Big Difference learn how to prepare your own vegetarian, traditional, unique, fresh pasta
TRADITIONAL TUSCAN PASTA
AUthentic TUSCAN PASTA: Ahhh, Tuscan pasta! Unique and tasty, it stands out with local ingredients like mountain pecorino, spinach, truffle, garlic..
Duration: 3 hours: From scratch, getting your hands dirty, kneading, cutting, and cooking. Then, accompanied by a fine wine you enjoy your job!
Lunch or dinner: Based on your reservation, you will be entitled to either lunch or dinner
NOT ALLOWE : Unfortunately, we cannot accommodate gluten-free, cheese-free, egg-free options, or guests under the age of 16
ARTISTIC COLORED PASTA CLASS
NO ALLOWED: minor of 16–gluten free. Included 2 dish for vegan
No GLUTEN FREE or VEGAN
ARTISTI COLOURED PASTA CLASS : Special course to prepare colored and artistic pasta. Colored striped ravioli, rainbow pasta, two-tone tagliatelle and more!
Dinner JOIN PASTA CLASS
DINNER PASTA CLASS: Dinner time start at 5:00pm
GNOCCHI & PASTA
Gnocchi & Co Class: Discover the art of making perfect, pillowy gnocchi from scratch—light, fluffy, and paired with rich, flavorful sauces
Duration: 3 hours: Create magic in the kitchen as you craft gnocchi, pasta, sauces all from scratch—100% organic and seasonal
GNOCCHI and PASTA: Bruschette and apertivo
Gnocchi and sauce
Pasta and sauce
Ravioli and sauce
Organic wine and Aperitivo: Red or white always organic
Aperitivo
Wather
VEGAN and VEGETARIAN
no allowed: minor of 16
FRESH PASTA VEGAN VEGETARIAN: Traditional, authentic vegan and vegetarian fresh pasta. Made from scratch with local organic flours and seasonal ingredients
FRESH PASTA VEGAN and VEGGY
Duration: 3 hours
LUNCH or DINNER: Enjoy your incredible pasta lunch time or dinner time
2 VEGAN PASTA and 1 VEGGY : Please remember that two of the dishes will be vegan, while one will be vegetarian, including cheese and eggs
What's included, what's not
Know before you book
- Public transportation options are available nearby
- Minimum age is 16 years
- Infant meals not included
- Minimum drinking age is 18 years
- Dress code is smart casual
- Please advise any specific dietary requirements at time of booking
- Vegetarian PLEASE reserve in our option SPECIAL VEGETARIAN
- Pets are not allowed
- Not high heels
- Minimum number for booking reserve 2 guests (reservation for single one guest not allowed)
- ARE NOT ALLOWED GLUTEN FREE//EGGS FREE// CHEESE FREE (NO VEGAN)
- we do not have parking and, in any case, the city is in a limited traffic area so you MUST park in a garage or outside the center (limited by the large walls and gates) always for a fee. Look for your garage before arriving here
- NO Allowed booking per single minimum number 2 guests
- NO ALLOWED FOR GLUTEN FREE, EGGS FREE and LACTOSE FREE, ALLERGY TO both GARLIC OR ONION.
- those who have motor or cognitive difficulties for safety reasons are not admitted. In case book in private
- IT MUST BE COMMUNICATED IN ADVANCE, EVERY KIND OF ALLERGY OR NON-GRADIENT FOOD (eg vegetarian).