Craft Your Own Unique Miso
In this workshop, you’ll create a custom miso blend using your choice of beans, grains, and salt levels, allowing you to tailor its sweetness, depth, and saltiness.

・Participate in a hands-on miso-making workshop to create Japan's staple rice-based miso, representing 80% of all miso made in the country.

・This family-friendly activity welcomes all ages, with a special tradition that children’s hands add unique flavors to the miso.

・The workshop lasts about two hours, with a total time of up to three hours, including preparation.

・Enjoy a warm bowl of homemade miso soup made with our family’s own miso for an authentic tasting experience.

・For Japanese culture lovers ; Miso has been a staple in Japanese cuisine for over a thousand years.

・Ideal for Japanese culture enthusiasts, this workshop offers a memorable dive into traditional culinary heritage.

・Take Home a “Living” Product；Bring home your miso to continue fermenting!