South Indian Cooking Class in Chennai with a Passionate Baker
By Traveling Spoon
10/10
10 out of 10Free cancellation available
Features
Overview
Activity location
Meeting/Redemption Point
Check availability
Cooking and dinner with Vidhya
Starting time: 18:00
Price details
P 3,172.07 x 1 AdultP 3,172.07
Total
Until Sat, Nov 16
Market+cook+dinner with Vidhya
Starting time: 16:00
Price details
P 4,346.91 x 1 AdultP 4,346.91
Total
Until Sat, Nov 16
What's included, what's not
Know before you book
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Vidhya can accommodate lactose free, gluten free, vegetarian and vegan diets, on request. So please let her know if you have any dietary restrictions in advance, while booking your Chennai cooking class online.
- If you would like to be served breakfast items instead of a typical South Indian lunch, Vidhya can also make idli, dosa, adai, uthappam or paniyarams, so please let her know your preference in advance.
- If you select the market tour option, please note that this isn’t a traditional market tour but a visit to a grocery store from where Vidhya buys her grains, lentils and spices.
Activity itinerary
Location
Activity location
Meeting/Redemption Point
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