Discover the culinary side of Munich on a private or shared group food tour. Enjoy traditional bread from the city's last mill in the old town. Take part in a hearty beer tasting as a beer sommelier and sample delicious Obadzda (a Bavarian cheese delicacy) at the Viktualienmarkt.

After a short visit to the imperium of Alfons Schuhbeck, take a walk to the Viktualienmarkt. Here you can enjoy a famous Munich veal sausage at one of the many butcher's shops.

Finally, visit the Schmalznudel café to see how the famous pastries and desserts like Auszog´ne, Strizerl or Dampfnudeln are made.