All wines should be tasted; some should only be sipped, but with others, drink the whole bottle. But, no, not the whole bottle right away. First, we will experience 4 different wines from the Herzegovina region, autochthonous Žilavka and Blatina varieties from local producers. You will find out what kind of rich taste adorns them and why they have been called Imperial wines throughout history. As well as wine, the experience also includes special pairings with the fine bites of local Herzegovinian products.