Gougér Cellars offers internationally awarded wines that are made on-site and wonderful food from our full restaurant. We have seating in our converted firehouse dining area, on our covered back patio with fire tables and heaters, or you can wander up to the the rooftop to check out the panoramic view of the local area and mountains.

Located in Ridgefield, Washington Bethany Vineyard & Winery combines the best traditions of winemaking with the nearly perfect growing climate of southwest Washington to produce a wine with distinct flavor and character. It sits on over 75 acres with 25 acres of estate vineyard, two picturesque lakeside patios, a floating patio, and plenty of space to explore. While growing primarily Pinot Noir, along with twelve other varietals - all are suited to southwestern Washington’s cool growing climate. Preferring to showcase the flavor of the fruit, new wines spend a limited amount of time in new oak and are then transferred to neutral oak where they will remain for up to two years or longer, depending upon the varietal. The result is handcrafted, premium wines with Bethany's distinctive fruit forward character.