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Riomaggiore: Pasta and Tiramisù Cooking Class
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Riomaggiore: Pasta and Tiramisù Cooking Class

By Cooking with Luca
10 out of 10
Free cancellation available
Price is P 7,436 per adult
Features
  • Free cancellation available
  • 2h 30m
  • Mobile voucher
  • Instant confirmation
Overview
  • Discover Ligurian cuisine with a hands-on cooking class in Riomaggiore
  • Create traditional Trofie pasta and pesto using fresh ingredients
  • Enjoy the dishes you prepared with a glass of white local wine
  • Admire the views of the sea from the charming terrace
  • Learn more about local culinary traditions with your instructor

Activity location

    • Riomaggiore
    • Riomaggiore, Liguria, Italy

Meeting/Redemption Point

    • 19017 Riomaggiore, SP, Italy | You will receive an additional email with the details on how to reach the private home where the class takes place. You are therefore kindly asked to check your email.
    • Riomaggiore, Liguria, Italy

Check availability


Riomaggiore: Pasta and Tiramisù Cooking Class
  • Activity duration is 2 hours and 30 minutes2h 30m2h 30m
  • English
Language options: English
Starting time: 17:00
Price details
P 7,436.10 x 2 AdultsP 14,872.20

Total
Price is P 14,872.20
Until Fri, Nov 29

What's included, what's not

  • What's includedWhat's includedAll ingredients
  • What's includedWhat's includedInstructor
  • What's includedWhat's includedGlass of prosecco
  • What's excludedWhat's excludedTips
  • What's excludedWhat's excludedHotel pickup and drop-off

Know before you book

  • Not allowed: Alcohol and drugs, Audio recording, Bare feet, Food and drinks, Oversize luggage, Pets, Smoking, Video recording
  • Not suitable for: Children under 13 years, People with a cold, People with animal allergies, People with food allergies, People with gluten intolerance, People with nut allergies, Vegans, Wheelchair users

What you can expect

Learn how to create a delicious Ligurian pasta dish and traditional tiramisù with a cooking class in the charming seaside town of Riomaggiore, part of the famed Cinque Terre. Hone your cooking skills with a local in their own home, and enjoy a hands-on immersive experience.

Make your way to a 16th-century private home in Riomaggiore where you will find the table ready. Enjoy a welcome glass of prosecco before starting the class. Learn how to create some traditional Ligurian Trofie pasta with a delicious pesto sauce and delectable tiramisù from a wonderful terrace overlooking the sea.

Start by preparing the tiramisù, which must remain in the refrigerator to cool down. Learn how to combine fresh ingredients with a pestle and mortar to create a traditional pesto.

Practice your skills at rolling some handmade Trofie pasta. Then, combine the ingredients for a delicious meal with more wine, as you learn about the history of the dish.

Finally, enjoy some creamy tiramisù, a staple Italian dessert, to conclude your experience.

PLEASE NOTE: FOOD ALLERGIES AND INTOLERANCES

  • Pesto and Tiramisù are NOT vegan.
  • This class in NON suitable for celiacs and is NOT suitable for people with severe intolerances or allergies.

In case of last minute communications will still be allowed to participate but nothing will be given to eat.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    • Riomaggiore
    • Riomaggiore, Liguria, Italy

Meeting/Redemption Point

  • PEOPLEPEOPLE
    • 19017 Riomaggiore, SP, Italy | You will receive an additional email with the details on how to reach the private home where the class takes place. You are therefore kindly asked to check your email.
    • Riomaggiore, Liguria, Italy