Cartagena: Gourmet Cooking Class with a View
By Lunático Cooking Studio
10/10
10 out of 10Free cancellation available
Features
Overview
Activity location
Meeting/Redemption Point
Check availability
Caribbean menu with local chef (main dish Topside beef)
Menu includes the following:
- Mote de queso (cheese and corn soup).
- Posta Cartagenera (black topside beef) garnished with coconut rice, sweet plantains, and avocado ají.
- Tree tomato in syrup
Starting time: 17:00
Price details
P 4,437.60 x 1 AdultP 4,437.60
Total
Red Snapper Caribbean Menu with Local Chef
Choose this option for a menu including Carimañolas (cassava filled with beef, cheese or crab), Red snapper (fish) in coconut sauce garnished with coconut rice and patacones (fried plantains), and Enyucado (cassava cake).
Starting time: 10:30
Price details
P 4,437.60 x 1 AdultP 4,437.60
Total
What's included, what's not
Know before you book
- Not suitable for: Wheelchair users