Join the talented Chef Chris, a chef and cooking class instructor who actually trained in Italy, as you learn how to make the perfect pasta from scratch. Chef Chris will guide you every step of the way of the pasta-making process.

First, you'll learn how to make pasta dough, then roll and cut your dough into fettuccine. Once your pasta is prepped, you'll learn and apply time-honored Italian techniques for making the ultimate homemade pasta sauces, choosing between a basil hazelnut pesto or a spicy cherry tomato sauce.

Enjoy each bite of your flavorful from-scratch pasta dish and take what you learned to make homemade pasta any time!