What can be said to describe the flavor, the color and the taste of these sweet jewels? Just try them. In Puglia, “confetti” is usually eaten during the Carnival period when you can find them in every bar along with its special irresistible smell.

Visit the museum, see the tools for its fabrication and a DVD presentation in English. The museum will relate a fascinating story of a confectionary product that also reflects the story of modern Italy.

It will be well worth a visit in order to mix a slice of Italian cultural history with a bit of shopping and buying of presents. Purchase various flavors of a favorite treat and have a final tasting of candy dragée confetti. Afterwards, have a guided tour in the town center of Andria.